Course
Program in Agricultural and Food Machinery Technology was developed and updated in 2018 in order to prepare students for domestic and international business competition. The program produces personnel in Agricultural and Food Machinery who are able to perform any works immediately, and have the potential of self-improvement to fit the academic and professional jobs. Students will study the theoretical and practical courses about Agricultural Machinery Technology, Food Machinery Technology, Harvest Technology and Management, Processing Technology of Agricultural Products. And they have to take Field Practices in Agricultural and Food Machinery Technology or Cooperative Education. Course duration is 4 years.